Join us to learn about the history and potential future of Black American farmers during the Black Farmers Symposium on Thursday, Feb. 17, from 12:30 p.m. until 2 p.m.
A panel of four Black agriculturists will share their knowledge about starting, sustaining, and growing a business in agriculture.
Panelists:
Kara Brewer Boyd, event coordinator for the National Black Farmers Association, is an expert on starting and sustaining business in agriculture. She will share information about small scale agriculture and what it takes to earn the distinction of being an American Farmer.
Allan Lanton is an established African American farmer with extensive experience in aquaculture, a sustainable agricultural practice that uses the respiration of fish to feed plant crops in soilless mediums.
Deanna Middlebrooks is starting a new agriculture venture on her family farm alongside her extended family members who have been growing and selling plants for generations. Deanna will share the story of how she and her family use the land to support the different stages of their lives.
Kimani Anku is a DMV native who found a love of farming and gardening through unconventional means and has turned his passion into a thriving garden coaching service. He recently acquired three acres of land outside Richmond and is taking his gardening skills to the next level by starting a farm to produce food for the community.
Open to all students, faculty, staff, and community members. Attendees will have the opportunity to ask questions and get ideas about how to get involved in agriculture. Contact: Lawrence Nightingale.
